Myrin's 9th Annual
Edible Books Festival
Tuesday, April 2, 2013
 
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Criteria:

Make, bake, fry, carve, cut, cook or otherwise present any food at all in some literary manner. All edible books must be "bookish" through the integration of text, literary inspiration or, quite simply, the form. Puns are welcome, but they aren't necessary! See pictures from past years HERE. Above is Andy Prock's winning entry representing The Walking Dead as The Walking Bread.

THIS YEAR: We will have giveaways for all who enter!

Schedule
9 a.m. - 12 p.m.
Drop-off your creations in the Library, in the Vending Machine Cafe Area
12 - 3 p.m.
Judging/Viewing
3 p.m. Reception
WINNERS ANNOUNCED!!
Two categories of competition: Groups and Individuals.
Group Prize: $200

Individual Prizes:
1st Place: $75
2nd Place: $25

SMALL PRIZES FOR EVERYONE ELSE, TOO!
3:15 p.m.
Feast on the Edible Books!

What's this all about?

The Edible Books Festival is an International Event, with participation from venues in countries from Australia to Luxembourg to the United States, and almost everywhere in between. The festival was created by Judith A. Hoffberg and Beatrice Coron in 1999, and has grown ever since. Click here for the official site.

Myrin's first Edible Books Festival was held in 2005, led by student assistant Jessica Gallagher. Take a look at more pictures from the past, too. Any questions or comments, please e-mail Diane Skorina.